home   /   media center   /    English español русский Chinese Arabic
ALCO-FOOD-MACHINES GmbH & Co. KG

Spiral conveyor technology

Spiral conveyor technology is used wherever you want to treat products for a certain time in continuous operation. The advantage of a spiral conveyor system lies essentially in the fact that you can transport and handle many products using a minimum of space.

Spiral conveyor technology is used for various applications in the food industry, such as:

  • Cooling of products
    e.g. baked products, pizzas, pasta, fish, meat, vegetables, salad, dairy products, confectionery, convenience food
  • Shock-freezing of products
    e.g. baked products, pizzas, pasta, fish, meat, vegetables, ice cream, convenience food
  • Proofing of products
    e.g. baked products, pizza dough
  • Heating/pasteurising of products
    e.g. pizzas, pasta, fish, meat, vegetables, dairy products, convenience food
  • Cooking of products
    e.g. pasta, fish, meat, vegetables, convenience food

Almost every system is manufactured exactly to the customer's individual specifications in order to achieve the best possible result.


Visions of food-systems

State-of-the-art spiral technology.
alco – your equipment supplier for complete solutions in the foodstuffs industry.

See for yourself!

> spiral | pasto APA

> quick | freeze ASK

> spiral | heat ASH

> quick | proof AGS